Champagne & MCC Master Class at Benguela on Main


Above the sophisticated fine dining restaurant Benguela on Main in Somerset West, resides The Taster, an exquisite tasting room and wine shop. Incorporating elegant, luxury décor, The Taster is home to Benguela Cove wines, an extensive selection of the finest local and international wines and spirits, and group Sommelier Denis Garret, who originates from France with extensive knowledge on champagne, cognac and wine. A variety of experiences are available at The Taster to enjoy the award-winning Benguela Cove wines. These include the chocolate and wine pairing, cheese and wine pairing or a tasting of any five wines.

For those who adore champers, sommelier and specialist, Denis Garret will take patrons through five different styles of sparkling wines and discover the wonders of French Champagne and South African Méthode Cap Classique (MCC) at R450 per person. There is a class coming up on 11 June 2016 at 16:30.

Tutored Tasting are limited to 12 guests per class and require 48 hours’ notice. To book your spot and avoid disappointment, visit the website, call 087 357 0637 or email

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