Time goes by exceptionally slowly in the beautiful Robertson Wine Valley when Robertson Slow takes place. Wineries and guest houses from Ashton, Bonnievale, McGregor and Robertson welcome visitors into their homes, to their dining tables and onto their farms for a food and wine experience – enjoyed SLOWLY. Dine at the homes of our winemaking families, cook traditional Robertson Country Fare such as Waterblommetjie Bredie, “melktert”, venison and Karoo Lamb and meet our winemakers to taste and discuss their wines.
Experience the charm of country life in an intimate setting characterised by each farm’s unique personal touch. One can sample honest, old-fashioned and rural hospitality, while enjoying time-honoured activities, interact with wine-makers and wine-farmers in an informal ambience, getting to know them and their respective families. Indulge in traditional cuisine, using local ingredients, learning more about wine in masterclasses and various food and wine pairings. Relish the slow food and wine that will satiate your senses and revel in the relaxed pace that will rejuvenate your soul.